Pancakes - Regular Size
by One Delicious Bite Wpg
All the dry ingredients you will need to make 20 Pancakes.
In a large bowl, cream together melted butter or vegetable oil, an egg, milk, and vanilla with a whisk.
To Make 5 Pancakes: Preheat and lightly grease a griddle or pan over medium to high heat.
Simply pour 1 cup of the mason jar pancake mix with butter or vegetable oil, an egg, a teaspoon of vanilla, and 1/2 cup milk (or as needed) and mix until just combined.
Pour 1/3 cup of pancake batter and cook until bubbles on the surface of the pancakes have popped (about 2 or 3 minutes). Flip and cook until the underside is lightly golden.
Ingredients: flour, baking powder, baking soda, white sugar, and salt.
*May contain peanuts, tree nuts, wheat, gluten, soy, milk, and eggs.
by One Delicious Bite Wpg
All the dry ingredients you will need to make 20 Pancakes.
In a large bowl, cream together melted butter or vegetable oil, an egg, milk, and vanilla with a whisk.
To Make 5 Pancakes: Preheat and lightly grease a griddle or pan over medium to high heat.
Simply pour 1 cup of the mason jar pancake mix with butter or vegetable oil, an egg, a teaspoon of vanilla, and 1/2 cup milk (or as needed) and mix until just combined.
Pour 1/3 cup of pancake batter and cook until bubbles on the surface of the pancakes have popped (about 2 or 3 minutes). Flip and cook until the underside is lightly golden.
Ingredients: flour, baking powder, baking soda, white sugar, and salt.
*May contain peanuts, tree nuts, wheat, gluten, soy, milk, and eggs.
by One Delicious Bite Wpg
All the dry ingredients you will need to make 20 Pancakes.
In a large bowl, cream together melted butter or vegetable oil, an egg, milk, and vanilla with a whisk.
To Make 5 Pancakes: Preheat and lightly grease a griddle or pan over medium to high heat.
Simply pour 1 cup of the mason jar pancake mix with butter or vegetable oil, an egg, a teaspoon of vanilla, and 1/2 cup milk (or as needed) and mix until just combined.
Pour 1/3 cup of pancake batter and cook until bubbles on the surface of the pancakes have popped (about 2 or 3 minutes). Flip and cook until the underside is lightly golden.
Ingredients: flour, baking powder, baking soda, white sugar, and salt.
*May contain peanuts, tree nuts, wheat, gluten, soy, milk, and eggs.